• Green rice with Poblano Peppers of Sabores Aztecas.
• Spaghetti in Poblano Pepper sauce with corn truffel of Sabores Aztecas.
• Chilaquiles in Tortilla Soup of Sabores Aztecas.

C R E A M S

• Corn Truffle Cream Soup.
• Zucchini Flower Cream Soup.
• Poblano Pepper Cream Soup.
• Bean Cream Soup.
• Drowned eggs in Cream of Poblano Peppers.

   

The corn truffle cream soup is a 100% Mexican dish and it is made from the unharmful funghi that grows on the corn. This funghi causes a degeneration on the corn that produces bigger black-purple grains with a softer texture.
This soup may be garnished with:

• Diced white cheese
• A tablespoon of sour cream.
• Fried tortilla strips
• More corn grains.